latest updates: Food

• 
  2010

  Aug 10
  0
  Shachihoko

  

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  There is this new restaurant just opened up about 2 month ago (sometime around June) near where I live. The name of this place makes me wonder if the burgers are really smashed up. I was close enough with my theory, the 100% juicy Angus beef patty were all smashed up while cooking on the grill to savour the flavour… This is one of the best burger I have ever tried! I order a burger called “Sin City Smashburger,” contains Egg bun, fried egg, applewood bacon, and shredded fried onion. This place really take the cake for the best local burgers in town!
  tags: burgers | Food | Las Vegas | Shachihoko | smashburger
   
• 
  2010

  Aug 8
  2
  Nikira

  

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  Vegetable Parmesan. “Shorty” is a fat short pencil with 3.15 mm lead, Worther, from Germany. So I was dragging my pencil around and draw what I saw to give it a try. Fennel looks very interesting and adds a lot of flavor to amazing Vegetable Parmesan dish.
  tags: Food | shorty | sketch
   
• 
  2010

  Jul 20
  0
  Shachihoko

  

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  I was at a friend of mine restaurant called Volcano Grille, he and his buddy are owner of the store. They were trained teppanyaki cooker from numerous Japanese steakhouses in the past. They opened their own store to make the same healthy food at a cheaper price for all of us to enjoyed without spending more than $20 at an actual steakhouse.

  This sketch is dedicated to them and their store.

  tags: Food | hibachi | japanese | Las Vegas | restaurant | Shachihoko | teppanyaki
   
• 
  2010

  Jun 9
  2
  Shachihoko

  

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  Hot Doggonit! If you ever get to visit Vancouver.. You must tryout their specialty hot dogs. It is the best hot dog I have ever eaten, better than the Nathan’s franchise here in the US. Although, their better specialty is the “Japadog” stand… Which I should have tried and I didn’t find out about it after I have returned back to the states. =(

  tags: burrard | downtown | Food | Hot Dog | robson | Shachihoko | specialty | stands | street | Vancouver
   
• 
  2010

  May 11
  1
  Paul SG

  

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  I sat next to this food stall that sells chicken/duck/roast pork. The colours of his banner, lanterns, pails and meat made the messiness of this stall very intriguing so hence the sketch.

  tags: Food | Singapore | watercolour
   
• 
  2010

  Mar 30
  2
  KirbysArt

  

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  I should have made it Lemon Pepper instead of Pepper Lemon.

  ~Kirby

  tags: Food | kirbysart
   
• 
  2010

  Mar 11
  1
  Nikira

  

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  Playing with idea of point of view and a little bit hungry for burger.
  Ink and red pencil in plain Moleskine.

  tags: Food | ink | sketch | view
   
• 
  2010

  Jan 21
  3
  Norty

  

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  Delicious! I had a very salmon-y weekend, this on Saturday, Grilled salmon on Sunday, and Sushi on Monday. I also painted the sushi so look for that. Watercolor and Ink in WC Moleskine. Quite happy how this turned out.

  tags: bagel | delicious | Food | lox | norty | salmon | sandwich
   
• 
  2010

  Jan 10
  0
  iyanden71

  

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  hum… French food origin
  watercolor

  tags: Food | french | watercolor
   
• 
  2009

  Dec 29
  6
  Ziza

  

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  Pomegranates being eaten – watercolour on a large sketchbook.
  You can see them (and fave them if you havent done thet so far) while still on the tree here:

  http://www.skineart.com/art/9406/pomegranates-and-sunset-at-mala-dubawa/#comments

  tags: blanket | Food | pomegranates | spoon | vitamines | Watercolours